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Cornico Coffee

Artisan coffee roasted in Cornwall

We source only the best quality beans to roast in our state-of-the-art roastery in Cornwall. We roast daily to ensure the beans delivered to you are the freshest they can be. Read about our roastery and roasting process here.

All coffees available as whole bean or ground.

House Espresso
Our signature House Espresso.

Region: 60% Colombia Narino, 40% Guatemala Peña Roja

Altitude: Between 1400 and 1700 m.a.s.l

Varietals: Typica, Bourbon

Tasting notes: Citrus fruits, cane sugar and dark chocolate

Available in:

  • 1kg bags
  • 250g retail bags

Brazilian Avela

Altitude: 1600 m.a.s.l

Varietals: Mixed Heirloom

Tasting notes: Dark chocolate, cranberry, hazelnut

Available in:

  • 1kg bags
  • 250g retail bags

Colombia La Huila Decaffeinated
Washed Sugarcane EA Decaf

Region: La Huila, Colombia

Altitude: Between 1200 and 2000 m.a.s.l

Varietals: Castillio, Caturra, Colombia, Tabi, Typica

Tasting notes: Bright acidity, milk chocolate notes

Available in:

  • 1kg bags
  • 250g retail bags

While the logistics of buying coffees from Burundi are extremely challenging, we love the heavy figgy, fruity, and lively coffees we find here—they remind us of a Malbec, with a firm support of acidity.

Altitude: 1580 m.a.s.l

Variatals: Bourbon, Jackson, Mibrizi

Process: Washed

Tasting notes: Blood orange, Malbec, Black cherry

Available in:

  • 1kg bags
  • 250g retail bags

Contact us about stocking our range of artisan coffee.

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